Amrutika Ragi Flour (Finger Millet Atta) – Calcium-Rich, Gluten-Free Supergrain for Strong Bones & Immunity (1KG)
Amrutika Ragi Flour (Finger Millet Atta) – Calcium-Rich, Gluten-Free Supergrain for Strong Bones & Immunity (1KG)
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🌿 India's Original Supergrain – Powered by Purity, Milled in Mathura
Rediscover the strength of your ancestors with Amrutika Ragi Atta, made from 100% whole finger millet grains, stone-ground to perfection at Laxmi Narayan Flour Mill, Mathura.
This naturally gluten-free flour is a nutrient powerhouse, rich in calcium, iron, fiber, and plant protein—ideal for growing children, active adults, and the elderly.
✅ Health Benefits:
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🦴 Boosts Bone Strength (10x more calcium than rice/wheat)
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❤️ Supports Heart Health & Blood Sugar Control
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🌱 Gluten-Free, Satvik & Easy to Digest
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🥞 Perfect for Rotis, Dosas, Ladoos, Chillas & Baby Food
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🚫 No Additives | No Preservatives | 100% Natural
🛕 Crafted in the sacred land of Shri Krishna Janmabhoomi, every pack carries purity and tradition in every bite.
🌟 Choose Amrutika. Choose Real Nutrition.
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